Fried ice cream in a tortilla with whipped cream and a cherry on top. (Taken with instagram)

Fried ice cream in a tortilla with whipped cream and a cherry on top. (Taken with instagram)

Wild Flower Bakery. (Taken with instagram)

Wild Flower Bakery. (Taken with instagram)

Calamari, clams and chips.

Calamari, clams and chips.

emergentfutures:

Denmark introduces food fat tax


Butter, milk, cheese, pizza, meat, oil and processed food will all be taxed if they contain more than 2.3 per cent saturated fat.
Full Story: ABC

Food fat tax in Denmark.

emergentfutures:

Denmark introduces food fat tax


Butter, milk, cheese, pizza, meat, oil and processed food will all be taxed if they contain more than 2.3 per cent saturated fat.

Full Story: ABC

Food fat tax in Denmark.

Interview with Gontran Cherrier

Difficile de ne pas connaître Gontran Cherrier quand on est journaliste. Croisé à diverses présentations presse, le jeune et talentueux boulanger Gontran est vite devenu la coqueluche de ces dames. Loin d’être influencés par cette notoriété nous attendions l’ouverture de sa première boutique pour nous faire notre propre opinion. Verdict, l’enfant chéri des média est aussi un bon boulanger et c’est son pain au Miso qui nous a convaincus.

(via ideemag.com)

Source: ideemag.com

Bacon and Buffalo Wing Soda.
theclearlydope:

I want to try this with the same curiosity that I would like to try crack-cocaine. 

Bacon and Buffalo Wing Soda.

theclearlydope:

I want to try this with the same curiosity that I would like to try crack-cocaine. 

Tasting under the influence: Flavor tripping parties: @nytimes
discoverynews:

This West African red berry can make anything taste sweet — lemons, beer, pizza, etc. And, now, Scientists know finally know how the berry trips up the tongue. 
Read more

Tasting under the influence: Flavor tripping parties: @nytimes

discoverynews:

This West African red berry can make anything taste sweet — lemons, beer, pizza, etc. And, now, Scientists know finally know how the berry trips up the tongue. 

Read more

Food Carving - Mukimono

Mukimono [wiki] is the artistic carving of mangoespumpkins but mostly watermelonswatermelonswatermelons and more watermelons into beautiful and maybe even fractal patterns. Not to be confused with Lynchian [previously] carving of foul-mouthed potatoes.

(via Metafilter)

How to make a pretzel

Source: Wired

It’s always bettah with buttah.

How to eat a steamer.

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